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DTSTART:20121106T000000Z
DTEND:20121106T040000Z
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SUMMARY:Get Ready to Grow
DESCRIPTION:An after-hours event featuring four presentations to bring fresh ideas to growing food processing businesses\, presented by the Small Scale Food Processor Association (SSFPA). Candice Appleby\, SSFPA Executive Director: "The demand for BC food products is growing at a rapid pace\, and we want to make sure that new and existing agri-food businesses have access to the tools they need to help them meet the growing demand."\n\n Things You Need to Know to Start a Food Business! \n\n Adopting Digital Technology \n\n Grow Safely! with WorkSafe BC \n\n Food Safety Tools and\n\nDoors open for registration and networking at 4 p.m. Nourishing refreshments provided. Sessions start at 4:30 p.m. Limited seating. Pre-registration required. No admission fee. For more information and online registration\, go to www.ssfpa.net or call toll free 1-866-619-7372.
X-ALT-DESC;FMTTYPE=text/html:An after-hours event featuring four presentations to bring fresh ideas to growing food processing businesses\, presented by the Small Scale Food Processor Association (SSFPA). \; Candice Appleby\, SSFPA Executive Director: &ldquo\;The demand for BC food products is growing at a rapid pace\, and we want to make sure that new and existing agri-food businesses have access to the tools they need to help them meet the growing demand.&rdquo\;
\n&bull\; Things You Need to Know to Start a Food Business! \;
\n&bull\; Adopting Digital Technology \;
\n&bull\; Grow Safely! with WorkSafe BC \;
\n&bull\; Food Safety Tools and
\nDoors open for registration and networking at 4 p.m. Nourishing refreshments provided. Sessions start at 4:30 p.m. Limited seating. Pre-registration required. No admission fee. For more information and online registration\, go to www.ssfpa.net or call toll free 1-866-619-7372.
LOCATION:Board Room\, Cloverdale Rodeo & Exhibition Fair Grounds\, 6050A 176th Street\, Surrey
UID:e.749.2152
SEQUENCE:3
DTSTAMP:20260426T205441Z
URL:https://business.swrbot.com/events/details/get-ready-to-grow-11-05-2012-2152
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